Thank you for joining me for my weekly feature, “A Word From Jen…”, which is a short touch point I post each week to keep you informed about what’s happening around NDI, the market, and even in my own house. …
How your new home will sit on your lot is a very important aspect of planning a custom home. Depending on the lot, you may not have much to say about where the house will sit (due to the size …
Try as you may, but it is often difficult to “perfectly time” your building project. A lot of people will try to time it so their kids can start the school year in their new home. Some want to time …
Thank you for joining me for my weekly feature, “A Word From Jen…”, which is a short touch point I post each week to keep you informed about what’s happening around NDI, the market, and even in my own house. …
Thank you for joining me for my weekly feature, “A Word From Jen…”, which is a short touch point I post each week to keep you informed about what’s happening around NDI, the market, and even in my own house. …
I know it sounds like hyperbole, but this is one of the best marinade recipes I’ve come across since my favorite Asian Salmon marinade. This marinade can be used for chicken thighs, like the recipe calls for. I think it …
Building a custom home isn’t all about designing that perfect kitchen and waiting to breathe in that new carpet smell. From the time you start the process, you’ll become quite familiar with the term “Site Development” and all of the work that …
Thank you for joining me for my weekly feature, “A Word From Jen…”, which is a short touch point I post each week to keep you informed about what’s happening around NDI, the market, and even in my own house. …
I started a blog series answering common home building questions. My goal is to provide you with a quick answer (300 words or less!) to a question and when I can, give you resources to find more information on the topic. Today’s …
Are you an oyster fan like me? I love them any way oysters can be served – raw, fried, baked, grilled. As long as you shuck them, I’ll eat them! I do hate shucking oysters (I don’t even like asking …
